King Prawns Have A Moist, Medium Firm Flesh And A Rich Flavour
Approx. Nutritional Value: 100g (King Prawns, raw)
Calories: 80 Fat: 0.9g Protein: 17.9g Carbs: 0.1g
King Prawn Videos:
Preparing Raw Prawns - Passionate About Fish
Cooking Fresh King Prawns - Videojug Food
Sake Teppanvaki BBQ Prawn – Out of The Blue
King Prawns have a tasty, sweet, firm and meaty flesh. Warm water prawns such as King Prawns and Tiger Prawns are farmed, sold raw and cooked in their shells. The flesh of King Prawns is grey when raw and turns pink and opaque once cooked. Warm water prawns require peeling and de-veining. King Prawns are excellent for stir-frying and for prawn salads. High in protein, low in fat and carbohydrates, and a good source of vitamins, minerals, and omega-3 fatty acids, King Prawns are a nutritious food.
Preparing Raw Prawns
Cooking Fresh King Prawns
Sake Teppanyaki BBQ King Tiger Prawn